- Red, white and green grapes can be used to make raisins.
Raisins are made by sun exposure or artificial heating.
Raisins are often used as snacks.
Raisins can also be added to baked goods such as toast and bread.
Raisins are eaten with salad.
The water content of the raisins is only about 15-25%.
The raisins have a fructose content of up to 60%, so it is very sweet.
Dietitians advise people not to take too much raisins at a time.
Due to the low moisture content of the raisins, the shelf life is longer than fresh grapes.
Humans have made raisins since ancient times.