baguette名詞
解釋及法國長棍麵包的其它英文說法
複數形態為 baguettes，中文也翻譯為法式長棍麵包
法國長棍麵包英文例句
- The baguette is a classic French bread, known for its long, slender shape.
法國長棍麵包是一種經典的法式麵包，以其細長的形狀而聞名。 - She bought a fresh baguette from the bakery for breakfast.
她在麵包店買了一條新鮮的法國長棍麵包作為早餐。 - The crust of the baguette was perfectly crispy, with a soft and chewy interior.
法國長棍麵包的外皮烤得恰到好處，裡面又軟又有嚼勁。 - They enjoyed the aroma of freshly baked baguette wafting through the kitchen.
他們享受著新鮮烘焙的法國長棍麵包散發出的香氣。 - "Would you like some butter with your baguette?" he asked.
「你要在法國長棍麵包上加些奶油嗎？」他問道。 - Baguette is often used for making delicious sandwiches, such as the classic "jambon-beurre.
" 法國長棍麵包通常用來製作美味的三明治，例如經典的「火腿奶油三明治」。 - She tore off a piece of baguette and dipped it into the olive oil.
她撕下一塊法國長棍麵包，沾進了橄欖油中。 - "Let's pair the baguette with some cheese and wine for a simple yet elegant dinner," she suggested.
「我們把法國長棍麵包搭配一些乳酪和葡萄酒，來一頓簡單而優雅的晚餐吧，」她建議道。 - The baker carefully scored the baguette before baking to create the signature "ear" shape.
麵包師傅在烘焙前仔細劃上幾刀，以創造出法國長棍麵包獨有的「耳朵」形狀。 - They enjoyed the simple pleasure of tearing into a warm, freshly baked baguette.
他們享受著撕開一條溫暖新鮮出爐的法國長棍麵包帶來的簡單愉悅。
法國長棍麵包英文圖片
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