- Orange is a mixture of Citrus maxima and Citrus reticulata.
Orange has different names around the world.
Orange contains nutrients such as sugar, dietary fiber, vitamin B group, vitamin C, carotenoids, calcium, phosphorus, potassium, citric acid and pectin.
Orange is a fruit with a high potassium content.
Orange contains a lot of vitamin C, which protects cells against free radicals.
Dietary fiber contained in the pulp of orange .
The citric acid of the orange can help the gastric juice to digest the fatty substances.
The sweetness of orange is high, and diabetics are not suitable for eating too much orange.
Orange is often squeezed into orange juice.
The nutrients of orange are quite rich.